Ajiichiban Food Co., Ltd.

Japanese name: 株式会社味一番フード · English rendering · Corporate number 2220001000702 · 日本語

Ajiichiban Food Co., Ltd. (株式会社味一番フード), a accommodation & food service employer in Ishikawa with 101–300 employees, reports in the Ministry of Health, Labour and Welfare's women's-advancement database that 27.0% of its managers are women, women's average pay is 94.7% of men's among regular employees (as of August 2026).

Women's advancement and leave

Women in management
27.0%
Median, same industry and size: 16.7%
Women among new hires
50.0%
Median, same industry and size: 50.0%
Women's pay as % of men's, all
94.7%
Median, same industry and size: 72.0%
Women's pay as % of men's, regular
94.7%
Median, same industry and size: 80.6%
Women's pay as % of men's, non-regular
Not published
Median, same industry and size: 91.6%
Men taking childcare leave
Not published
Median, same industry and size: 1.0%

The pay figures compare women's average pay with men's, not pay for the same job. Data as of August 2026.

Accommodation & food service in Ishikawa

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Questions this page answers

What share of managers are women at Ajiichiban Food Co., Ltd.?
27.0%, as reported to MHLW's women's-advancement database (as of August 2026).
What is the gender pay gap at Ajiichiban Food Co., Ltd.?
Women's average pay as a percentage of men's: 94.7% across all employees, 94.7% among regular employees. This compares average pay, not pay for the same job.

Japan Human Capital Data 2026

Every figure for about 36,000 unlisted employers and 3,789 listed companies at once: percentile ranks within each industry and size band, women among supervisors, ten-year retention by gender, women's leave uptake, and every foreign-owned subsidiary flagged with its parent. In a members' dashboard and as Excel and CSV.

What Professional includes

Source: Ministry of Health, Labour and Welfare, women's-advancement database (open data), as of 2026-10-06; figures are self-reported by each employer and checked for plausibility by The Hardest Market. 女性の活躍推進企業データベースオープンデータ(2026年10月6日時点)を加工して作成.